Building a Resilient Supply Chain Ready for the Future

26 June 2025

Building a Resilient Supply Chain Ready for the Future

Walter Vermeer
Director of Logistics Excellence
Flevum Community Smart Industry & Supply Chain Smart Industry & Supply Chain

Partners of this Event

About the Topic

In today’s rapidly evolving business landscape, companies must balance efficiency, cost control, and sustainability. Supply chain transformation goes beyond technology and requires a change in mindset among employees.

Walter Vermeer, Director of Logistics Excellence at FrieslandCampina, faces this challenge daily. As a global leader in dairy and the second-largest exporter after Heineken, FrieslandCampina drives change through the “Our Way of Working” program. This initiative improves efficiency, enhances working conditions, and integrates logistics with technology and corporate culture. A key element is the “Cost to Serve” program, which uses AI and data analysis to optimize logistics, reduce costs, and align operations with customer demand.

Target Audience

Leaders in transport, logistics and supply chain

Program

5:30 PM | Program starts (including presentation, discussion, and 3-course dinner)
8:30 PM | End of formal program, opportunity for informal networking

Location

Rotterdam

About the speaker

Walter Vermeer

Walter Vermeer

Director of Logistics Excellence

More on the subject

In today’s rapidly evolving business landscape, companies must balance efficiency, cost control, and sustainability. Supply chain transformation goes beyond technology and requires a change in mindset among employees.

Walter Vermeer, Director of Logistics Excellence at FrieslandCampina, faces this challenge daily. As a global leader in dairy and the second-largest exporter after Heineken, FrieslandCampina drives change through the “Our Way of Working” program. This initiative improves efficiency, enhances working conditions, and integrates logistics with technology and corporate culture. A key element is the “Cost to Serve” program, which uses AI and data analysis to optimize logistics, reduce costs, and align operations with customer demand.

FrieslandCampina emphasizes not only efficiency but also sustainability, encouraging collaboration throughout the supply chain to create environmentally friendly solutions. During the Vision Dinner, Walter will share insights on how transforming processes, using data, and prioritizing people creates a resilient supply chain ready for the future.

Walter’s presentation will serve as an introduction to a dialogue with him and other participants. We invite you to join the conversation and look forward to seeing you on June 26!